Sunday, August 30, 2015

Pesto

Ingredients

1 bunch of basil
3 oz shredded parmesan
2 cloves roasted garlic
1/4 cup olive oil
squeeze of lemon
salt

Directions

To a food processor or blender, add basil, parm, and garlic.  Drizzle olive oil as you blend thoroughly.  Add lemon and salt to taste.